Check out our Menu Main CoursesSide Dishes noix de st jacquesscallops accompanied by sautéed julienne vegetables€ 12 soupesseasonal vegetable soup€12 saladesSalads made with seasonal produce€ 8.50 summer SALADaccumsan, purus, nibh viverra, turpis, proin mi purus, cursus€8.50 plat du jourdaily special€12.50 Starter, main course or main course + dessert : 19,90 € Reservations Book a table First Name Last Name Last Name Last Name Last Name BOOK A TABLEThe form has been submitted successfully!There has been some error while submitting the form. Please verify all form fields again.